Front of store
Front of store
Frank's Cajun and Soul Kitchen
Frank's Cajun and Soul Kitchen

Our Menu

Franks Menu 2014
Downloadable PDF file of our menu.
Menu 2016 FINAL Dec 2016.pdf
Adobe Acrobat document [553.5 KB]
1lb. Slow-Smoked Rib Tips

We have developed a very varied menu, which our chefs continue to refine. We offer a large selection of Cajun and Soul Food specialties and recommend a look at our menu.

We offer you the best Cajun and Soul Food cooking has to offer: a wide range of carefully prepared, and slowly cooked dishes, as well as a large selection of delicious sandwiches waiting to be discovered by you.

We would like to recommend three specialties:

Hickory-Smoked BBQ Ribs

Hickory Smoked Spareribs cooked slow and low for nearly 5 hours. The results are frankly delicious.

12" Inch Catfish Po Boy

Whole Catfish Fillet on a French bread/Hoagie bread fully dressed with lettuce, tomato, our own remoulade sauce, and Frank's Hot Sauce. 

Applewood-Smoked Pulled Chicken Sandwich

Skinless/Boneless chicken rubbed with over 12 of our own spices and slow smoked over real apple wood. 


Click the PDF icon above to view our full menu.

8 Inch Chicken Philly



Homemade Peach Cobbler
8 Inch Philly Steak


Cajun-Style Boudin Balls served with Creole Tartar Sauce
3-Piece Hand-Breaded Catfish
Hand-Breaded Shrimp
1/2LB Pulled Pork Sandwich
Homemade Sweet Potato Pie

Where to Find Us:

Franks Cajun and Soul Kitchen
1175-B Powder Springs St SW 
Marietta, GA 30064
(We're behind the CHEVRON [gas station], in front of former Royal Hibachi), and next to the former Walmart Neighborhood Market Plaza)

Tel: 678 383-6703

Restaurant Hours

We are open:


12PM to 9PM Wednesday, Thursday, Friday, Saturday, and Sunday. 




CLOSED on Mon & Tues



Why cook? When you can have us do the cooking for you!

Baked Three-Cheese-Mace n Cheese
Collard Greens with Smoked Turkey
Authentic Red Beans and Rice
Homemade Sweet Potato Pie
Brown Sugar Baked Beans
Homemade Coleslaw
Hand-Breaded Tilapia
Hand-Breaded Chicken Tenders
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